Let Chef Jim make dinner for you, your family or your office staff on November 13th!
Water’s Edge Center for Health & Rehabilitation, 111 Church Street, will host a Meatball Sub Dine & Dash on Tuesday, November 13 from 4:30-6pm to benefit the Middlesex Community College Foundation, Inc. The cost for a meatball sub is only $6.00 and bottled water will also be available for $1.00. All proceeds will go towards a scholarship for a student enrolled in the Allied Health Program at Middlesex Community College.
Call 860.347.7286 by November 6th to pre-order your sub-to-go or email lfalt@nathealthcare.com with your order. Payment due when orders are picked up.
